1.lemon and pineapple
2pistacio and hazelnut
(yes, two today!)
Sunday, 31 March 2013
Vernassa
tt Too tired tonight to recount the whole day - enough to say that it was another great day and that we have just one day left and one more walk to do from Caniglia to Vernassa. Hope there won't be as many people around as today!
Riomaggori
Church bells called us to Easter Sunday mass and it was beautiful despite only picking up the odd 'Christo', 'anno', 'espiritu', 'domini'. Italian is such a musical language it was delightful to hear and the church was ornately decorated with marble and paintings. We had not been to Riomaggorie yet so headed there today. Sunny weather but very busy with lots of holiday visitors.
Friday, 29 March 2013
Stations of the Cross
Since we got here in Manarola we have been intreged by the figures up the hill representing the ststions of the cross. We did ask some locals what was going to happen with themz and received a variety of responses, none of which made any sense. However tonight all was revealed - a magical display of lights.
Todays gelato
Tropical passion (pineapple, coconut, cinnamon, rum and caramel) and caramel and nuts!
Genova
Wednesday, 27 March 2013
The walk to Porto Venere
After a more relaxed day yesterday we set off this morning at 9 with Maurizio,mour host and two other guests who are from Austria to walk to Porto Venere. Maurizio drove us part of the way and we then walked for 4 hours through pine forests and along rocky paths with stunning views to both the Gulf of La Specia and the Ligurian Sea. Once again it took me to the limits of my fitness. My legs felt like jelly by the time we walked down, down, down the hill into Porte Venere. By then the sun was shining on the water looking over to La Specia. Maurizio arrived to take us back to Manarola to watch the sun go down over another perfect day.
Monday, 25 March 2013
Corniglia
Headed off then to catch a local bus to Volastri at the top of the mountain and thenfrom there walk to Caniglia. Although hard in places the view was amazing. We bought sandwiches in Volastri so stopped for a picnic and admired the view.
Saturday, 23 March 2013
Anchovies
This region of Liguria is famous for its anchovies so we took the opportunity tonight to have anchovies for dinner. Karen had Spaghetti with anchovies in white wine and I had Pizza Napolitana. Superb meal after the long walk.
Walk numero sei (No. 6)
First full day in Manarola we had our porridge and set off on walk number 6 which Mauriso assured us was an easy 90min walk. I am sure he was looking at us and thinking that that would be all two 'old girls' could manage. Well we would show him!! FOUR hours later we crawled back. Very hilly walk with lots of steps. It was really beautiful scenery up the coast to Corniglia and beyond. The temperature was just right for a walk. We no sooner got gack and it started to rain.
Friday, 22 March 2013
Manarola

Spectacular
views as the train passed through long tunnels that emerged over a spectacular ocean.
Arrived in the cliff side township of Manarola. Lugging our bags up the hill and endless steps was soon forgotten when we saw the view!
Inspiration
You could not help but be inspired to paint when surrounded by such beautiful art wherever you turn in Florence.3
Cars for Dad
We noticed this Ferrari parked in a taxi rank and of course had to wonder if the taxis in Italy are in fact red ferraris?
A bar in Florence
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